Incredible Dinner

I made the most incredible dinner lastnight. I stuffed chicken breasts with feta, basil and roasted garlic (I always keep roasted garlic in the freezer.) I felt inspired, plus I had to do something different besides roasting, grilling or baking. I was amazing. I stuffed the breast with the seasoned cheese and browned them in my pan deglazed the pan with red wine (I know I know, I didn't have white wine) and baked them in the oven until done. I removed the chicken and added butter to the juices in the pan and voilà what a work of art. I had some sautéed bok choy in the freezer ( I cook and freeze our harvest, it's a lot of work, but in the winter months it's a godsend!)